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Livre - La méthode Delavier de Musculation - Volume 2 Prise de muscle Innovative fava bean protein hydrolysate Hyrox Optimises muscle and joint Taste:Choco cookie ICMI100020

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Livre La méthode Delavier de Musculation Volume 2 Prise de muscle Innovative fava bean protein hydrolysate Hyrox Optimises muscle and joint Taste:Choco cookie ICMI100020 Innovative fava bean protein hydrolysate in the form of patented bioactive peptides Peptan® Bovine Collagen: bioactive peptides to strengthen tendons and support their recovery after intense efforts

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