Korean Red Ginseng Slice Sweet Wine 把煮好的海参,换新的纯净水加冰块放入冰箱的保鲜层,冰水泡持续24-48小时即可。每隔8小时换次水。一般2天后海参即泡发完成。 Tea Tray Food grade Healthy Ceramic Size:5 pcs 110008
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Ships within 48 hours · Estimated delivery Oct 6 - Oct 11